Ajam Paniki chicken

Nom nom! Ajam Paniki with the paste from my previous post ❤ 1. Pre-cook your broccoli and green beans. 2. Heat up your pan and throw in your chicken with some salt and pepper and lemon grass. 3. Add your paste into the pan and fry shortly. 4. Mix in the green vegetables and add about 100 ml of water. Let simmer for a few minutes until it starts to thicken.