Red Thai Curry paste

So I started with a recipe from a website and ended up making something completely different. It should be some kind of Thai curry paste. Tip: make more and freeze it in ice cube trays. Add broth and coconut milk for awesome soup! Ingredients: • 5 big red chilli peppers without the seeds • 1 teasp. salt • 1 teasp. galanga • 3 cm lemon grass • zest of 1 lime • about 8 stalks of fresh coriander • 4 cloves of garlic • 1 white onion • 1 teasp. white peppercorns • 1 tablesp. coriander seeds (roasted) • 1 teasp. cuminseeds (roasted) • 1 teasp. trassi (shrimp paste) • 3 tablesp. oil • 2 large meaty tomatos • 1 tablesp. paprika •