Oof, the frustration with taking photo's when it's getting dark so early in the afternoon. I'm afraid my photo's will get worse now with...

Another quicky! Riceberry (not a berry, just a red type of rice, if you can't find it, use whole grain rice) with gremolata, haricots...

I was a little afraid this dish would take some time, but it was pretty quick. This Thai curry with squid is super fragrant, spicy and...

Mussel season has started and of course I had to try these fresh babies! Cooked in a lovely blonde La Trappe beer and served with beer,...

I don't wanna brag, but this super quick Vietnamese style noodle dish is seriously good. If you use a kitchen machine for make the sauce,...

Today was the first hot day of the year in Holland and I wanted to make sure dinner would fit the occation. Vietnamese summer rolls it...

A different take on 'white gold'. This time no potatoes. I've learned from my mistakes. A large portion like this, does not need carbs....

It's slightly late in the season, but I was craving for mussels. Finally I made my Italian version. A version you don't eat with your...

Oeh, this was a nice and quick meal. Cod wrapped in bacon with balanced spinach with fried onion, pine nuts and white cheese. Finished...

Remember the green 'sambal' I made not so long ago? Turns out it makes one hell of a curry! Add 3 big tablespoons of the sambal, a stock...

A simple and quick one tonight. Potato and broccoli mash with smoked salmon! Ingredients (3p): • 700 gram potatoes • 500 gram broccoli •...

Since I found out cashew nuts are great to make pesto, I make pesto all the time. This time I made a pesto and tapanade hybrid with a...

This super easy barley and smoked mackerel dish is ready in 15 minutes (the time it takes to cook the barley, it's the fast cooking kind,...

Ok, this lasagna is probably the worst thing you could eat if you started January with the idea to watch your diet. It's so creamy and...

I feel like I've been cooking all weekend. We had Deging Smoor, which has to simmer for hours, I made Chinese pork dumplings for lunch...

Oof! I ate way too much of this! Food baby alert! Ingredients (2p): • 200 gram linguine • 400 gram prawns • 4 tomatoes • 4 garlic cloves...

Quick tortilla's with pangasius filet in a Mexican spice mix. *** Ingredients spice mix: • 2 parts cayenne pepper • 3 parts black pepper...

It's extremely hot in the Netherlands. And when I say hot, I mean hot. It has never been this warm in the Netherlands before. Not just...

You see so many of these pretty orange volcano's, that I had to try one myself. It's super easy, just some sushi rice, salmon, salmon...