As promised, here it finally is! My kimchi recipe. Ingredients: • 2 small Chinese cabbage • 1 cup coarse salt • 5 cups water • 400 gram...

My first meal with my home-made kimchi and I'll be honest: this is good! I will post my kimchi recipe very soon, but you can make this...

I was a little afraid this dish would take some time, but it was pretty quick. This Thai curry with squid is super fragrant, spicy and...

I probably told this before, but I'm a huge fan of kangaroo steak. It's amazing, tender and ruby red. The flavour is amazing and above...

OK, yeah, I love burrata... Does it show? This super easy gnocchi with sage and garlic is a big winner and me and my boyfriend eat it...

A few weeks ago our canteen smelled so amazing when a colleague of mine was re-heating her lunch. It turned out to be her home made...

For some reason I was convinced that I didn't really like pumpkin. Not sure why... I probably had some badly prepared pumpkin years ago....

I'm a huge fan of @migrationology (watch his channel on YouTube, it's a food lovers wet dream) and often I see him eat this Thai dish,...

Trying to keep my salad-game strong lately. Trying to change my food habits and loose a little weight (small but easier steps that will...

Hot weather = salad time! This great salad with green beans and smoked chicken is super tasty and the avocado dressing is super...

This suuuper easy middle-eastern minced lamb is amazing with a lightly seasoned couscous and grilled vegetables. Le boyfriend and I are...

Cherry time! 🍒 Cooked this one during dinner and now we have a perfect desert. It's light, fluffy and the cherries are amazing this time...

Did you know kimchi is super healthy? The bacteria that cause the fermentation are really good for you and it tastes great as well. This...

Ok, I'll admit... This pasta dish doesn't look as vibrant as most of my dishes do, but it sure is very tasty. The base is made out of...

Things like this, that only require a spoon, I always eat to fast and too much of. This Chinese fried rice with pork belly and Chinese...

Mussel season has started and of course I had to try these fresh babies! Cooked in a lovely blonde La Trappe beer and served with beer,...

It's time for a salad again! This time it's one with green asparagus, green apple, avocado, mozzarella, grilled chicken (just salt,...

I don't wanna brag, but this super quick Vietnamese style noodle dish is seriously good. If you use a kitchen machine for make the sauce,...

I saved this recipe a while ago and finally I had some spare time to make it. This Fudge cake is not for the faint hearted. Thank to...

Oh no! I totally forgot to post this one! Of course these lotus buns are not that hard to make, but sometimes buying them at my favorite...